For the year 2014 leading into the early part of this year, Guyana’s economy was marginally affected by some unstable economic challenges faced globally. This was further compounded by the rigours of the game-changing ..
In Guyana, like so many parts of the world, government has been encouraging its people to invest, to take chances and work hard. For Nateram Ramnanan, his success was born more out of a need to make a living ..
Guyana is a melting pot of cultures. The cultures come from the six ethnic groups that make up its people – Africans, Amerindians, Chinese, East Indians, Europeans and Portuguese. Each of these groups ..
by N.S Mattai & Co. Ingredients: 2 lbs Spinach (Bhaji) 2 lbs Paneer (Cottage Cheese) 3 tbsps Oil / Ghee 1 ½ tsps Ginger 2 tsps Garam Masala Salt to taste Method: 1) Boil spinach until soft enough ..
Ingredients: Mutton cut into 1½ inch pieces 800 grams Oil – 4 tablespoons Asafoetida – 11/4 teaspoon. Cinnamon – 2 one-inch Cloves – 6-8 Ratanjot – four -6 inch pieces Black ..
Ingredients: 700 grams raw chicken For Marination: 1 tsp red chilli powder 1 tsp ginger and garlic paste Salt to taste 1/2 kg curd For Gravy: 175 gm white butter 1/2 tsp black cumin seeds 1/2 kg tomato ..
Guyana is a nation of diverse cultures and ethnic groups, with a variety of their dishes to sample. However, if you’re ever in the mood for fine dining and true Indian cuisine while in Guyana, Aagman’s ..